Added 3/13/2014. Makes 2 servings.
Source: family recipe
Ingredients
- 2.5 cups of milk
- 3.5 tbsp cornstarch
- 4 tbsp sugar
- 2 tbsp cocoa (incorporate slowly while stirring) ADD MORE THAN THIS!
- 1 tsp vanilla (optional)
Steps
- Dissolve all ingredients in cold milk.
- Heat up on medium/medium-high heat.
- Stir constantly until thickened (~15 min).
- Continue stirring ~5 min after thickened, or else the pudding will taste like cornstarch.
- Note: cocoa may need heating time before getting incorporated into the mix.
- Note: expect a gentle boil.